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InternSG

Singapore / Global

Bar Supervisor

Job Description

The Tasks:

Oversee Daily Bar Operations

Prepare Cocktails & simple food items

Manage Bites & Bar Crew during shift

Manage Budgets

Handing Cashiering

Housekeeping & stocktake

Recruit, train & supervise

Resolve issues during service & support as needed

The Requirements:

At least 21years of age & eligible to work in Singapore

Prior supervisory or Bar/F&B experience is preferred

Excellent leadership & people skills

Comfortable handling payment/POS System

Available for Full Time evening/Night shifts

Comfortable on your feet during busy shifts

A Guest-First mentality

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